Science Common Sense

736 - What is the difference between vegetarian and vegan cooking?

Vegetarian and vegan cooking have some similarities, but they also have some key differences.

Vegetarian cooking includes plant-based foods, but it also allows some animal products like milk, eggs, and sometimes even honey.

Vegan cooking, on the other hand, is a type of vegetarian cooking that doesn't include any animal products at all. This means no milk, no eggs, and no honey. Vegans also try to avoid using products that come from animals, like gelatin or beeswax.

So, to sum it up:

Vegetarian: Plant-based foods, plus some animal products like milk and eggs. Vegan: Only plant-based foods, no animal products at all.